Texas Roadhouse Menu with Prices in 2024 (Updated)
Overview of Texas Roadhouse
For over three decades, Texas Roadhouse has been a staple for steak lovers, offering a Texas Roadhouse menu centered around Southwestern cuisine. With over 700 locations across Texas and nationwide, it has built a reputation for serving top-quality steaks, ribs, and comfort food in a casual, welcoming environment.
Operating Hours
While the hours of operation vary depending on the location, most Texas Roadhouse restaurants open at 3 PM and close at 10 or 11 PM from Monday to Thursday. On Fridays, Saturdays, and Sundays, they open earlier at 11:30 AM and stay open until 11 PM. It’s always a good idea to check the exact hours for the location you plan to visit as special events or holidays may affect these times.
Full Texas Roadhouse Menu Breakdown
The menu at Texas Roadhouse is expansive, with sections ranging from appetizers to hearty steaks, chicken dishes, seafood, and more. Here’s a detailed guide to help you navigate through it.
Texas Roadhouse Menu Starters
You can kick off your meal with a selection of crowd-pleasers from the starters menu. Options include:
Item | Description |
---|---|
CACTUS BLOSSOM | Golden-fried onion, Cajun sauce. |
FRIED PICKLES | Golden-fried pickle chips, Ranch or Cajun sauce. |
RATTLESNAKE BITES | Diced jalapeños, jack cheese, Cajun sauce. |
TATER SKINS | Baked potato skins, cheddar cheese, bacon bits, sour cream. |
GRILLED SHRIMP APPETIZER | Seasoned shrimp, garlic lemon pepper butter, toasted fresh-baked bread. |
BONELESS BUFFALO WINGS | Breaded white meat chicken, Mild or Hot sauce, Bleu Cheese dressing. |
CHEESE FRIES | Golden steak fries, cheddar cheese, bacon bits, chili (optional). |
KILLER RIBS | Award-winning ribs, steak fries. |
TEXAS RED CHILI | Cheddar cheese, onions. |
COMBO APPETIZER | Boneless Buffalo Wings, Rattlesnake Bites, Tater Skins, Fried Pickles (optional), dipping sauces. |
- Cactus Blossom: A giant fried onion served with Cajun sauce.
- Fried Pickles: Crispy fried pickle chips paired with Ranch or Cajun sauce.
- Rattlesnake Bites: Spicy jalapeño and jack cheese balls served with Cajun sauce.
- Tater Skins: Baked potato skins topped with cheddar cheese, bacon, and sour cream.
- Grilled Shrimp Appetizer: Seasoned shrimp served with garlic lemon butter and freshly baked bread.
- Boneless Buffalo Wings: Breaded chicken wings available with Mild or Hot sauce, served with Bleu Cheese dressing.
- Cheese Fries: Steak fries topped with melted cheddar and bacon bits (optional chili).
- Killer Ribs: Award-winning ribs served with steak fries.
- Texas Red Chili: Classic chili topped with cheddar and onions.
- Combo Appetizer: A customizable platter that includes choices like Boneless Buffalo Wings, Rattlesnake Bites, Tater Skins, or Fried Pickles with dipping sauces.
Hand-Cut Steaks
Texas Roadhouse is renowned for its hand-cut steaks, cooked to perfection and served with two sides. The options include:
Item | Description |
---|---|
HAND-CUT SIRLOIN | Lean, juicy steak. Served with choice of two sides. |
NEW YORK STRIP | Similar flavor to the sirloin with extra tenderness. Served with choice of two sides. |
DALLAS FILET | Our most tender steak that is lean and melts in your mouth. Served with choice of two sides. |
PORTERHOUSE T-BONE | Two steak cuts – filet and strip – in one Texas-sized 23oz steak. Served with choice of two sides. |
ROAD KILL | Chop steak smothered with sautéed onions, sautéed mushrooms, and jack cheese. Served with choice of two sides. |
STEAK KABOB | Marinated steak with onion, mushroom, tomato, red pepper, green pepper served over seasoned rice with one side. |
FT. WORTH RIBEYE | Very juicy and flavorful from the marbling throughout the steak. Served with choice of two sides. |
BONE-IN RIBEYE | 20oz. cut of our juicy, flavorful ribeye served on the bone for extra flavor. Served with choice of two sides. |
PRIME RIB | Our flavorful ribeye steak slow-roasted to perfection with choice of two sides. |
FILET MEDALLIONS | Three tender filets (9 oz. total) topped with choice of Peppercorn or Portobello Mushroom sauce, served over rice. |
- Hand-Cut Sirloin: Lean, juicy, and priced well for value.
- New York Strip: Known for its tenderness and flavor.
- Dallas Filet: The most tender steak on the menu, melts in your mouth.
- Porterhouse T-Bone: A Texas-sized 23 oz steak featuring filet and strip cuts.
- Road Kill: A chopped steak smothered with sautéed onions, mushrooms, and jack cheese.
- Steak Kabob: Marinated steak skewers served with grilled vegetables and seasoned rice.
- Ft. Worth Ribeye: A well-marbled and juicy cut.
- Bone-In Ribeye: A flavorful 20 oz cut served with the bone for extra taste.
- Prime Rib: A slow-roasted ribeye cooked to your liking.
- Filet Medallions: Three tender filets topped with either peppercorn or Portobello mushroom sauce, served over rice.
Salads
For those looking for something lighter, Texas Roadhouse offers a variety of fresh salads, including:
Item | Description |
---|---|
GRILLED CHICKEN SALAD | Crisp cold greens, strips of marinated chicken, jack cheese, egg, tomato, bacon, red onions, croutons. |
GRILLED SALMON SALAD | Crisp cold greens, grilled salmon, jack cheese, egg, tomato, bacon, red onions, croutons. |
CHICKEN CAESAR SALAD | Tender strips of grilled chicken with crisp hearts of romaine, Parmesan cheese, croutons, zesty Caesar dressing. |
SALMON CAESAR SALAD | Grilled salmon tossed with crisp hearts of romaine, Parmesan cheese, croutons, zesty Caesar dressing. |
CHICKEN CRITTER SALAD | Hot, crispy chicken tenders piled high on a bed of cold greens with jack and cheddar cheeses, egg, tomato, bacon. |
STEAKHOUSE FILET SALAD | Salad greens drizzled with Italian dressing, topped with tender filet strips, Bleu Cheese crumbles, bacon bits, red onions, tomatoes, croutons, served with a side of creamy Bleu Cheese. |
HOUSE SALAD | Fresh greens, cheddar cheese, tomato, eggs, croutons. |
CAESAR SALAD | Crisp hearts of romaine, fresh Parmesan cheese, made-from-scratch croutons, zesty Caesar dressing. |
- Steakhouse Filet Salad: Tender filet strips atop fresh greens, with Bleu Cheese crumbles, bacon, tomatoes, croutons, and a side of creamy Blue Cheese dressing.
- Chicken Caesar Salad: Grilled chicken served over crisp romaine lettuce with Parmesan cheese, croutons, and Caesar dressing.
- Grilled Chicken Salad: A mix of greens with grilled chicken, cheese, eggs, tomato, and croutons.
- House Salad and Caesar Salad: Classic salad options served as sides or main courses.
Fall-Off-The-Bone Ribs Menu
Ribs at Texas Roadhouse are slow-cooked with a blend of seasonings and the signature BBQ sauce, making them tender enough to fall off the bone. You can choose between a half-slab or full-slab, both served with two sides.
Item | Description |
---|---|
1/2 SLAB RIBS | Slow cooked with a unique blend of seasonings and our signature BBQ sauce. Served with choice of two sides. |
FULL SLAB RIBS | Slow cooked with a unique blend of seasonings and our signature BBQ sauce. Served with choice of two sides. |
Seafood Options
If you’re craving seafood, the menu offers a variety of options, including:
- Grilled Salmon: Moist, tender salmon grilled with lemon pepper butter.
- Fried Catfish: Farm-raised catfish breaded in Southern-style cornmeal and fried to a crispy golden brown.
- Grilled Shrimp: Large shrimp seasoned and grilled to perfection, served over rice.
Chicken Specialties
For chicken lovers, Texas Roadhouse provides several flavorful choices:
Item | Description |
---|---|
COUNTRY FRIED CHICKEN | White meat chicken breast, batter, gravy, choice of two sides. |
GRILLED BBQ CHICKEN | Marinated chicken breast, choice of two sides. |
CHICKEN CRITTERS | White meat chicken tenders, batter, choice of two sides. |
PORTOBELLO MUSHROOM CHICKEN | Marinated chicken breast, Portobello Mushroom sauce, jack cheese, Parmesan cheese, choice of two sides. |
SMOTHERED CHICKEN | Marinated chicken breast, sautéed onions, sautéed mushrooms, jack cheese or gravy, choice of two sides. |
HERB CRUSTED CHICKEN | Marinated chicken breast, herbs, spices, caramelized lemon, choice of two sides. |
- Country Fried Chicken: Fried chicken breast with gravy.
- Grilled BBQ Chicken: Marinated and grilled chicken breast topped with BBQ sauce.
- Chicken Critters: Hand-battered fried chicken strips.
- Portobello Mushroom Chicken: Grilled chicken breast topped with Portobello mushrooms, cheese, and a creamy sauce.
- Smothered Chicken: Chicken breast smothered with sautéed onions, mushrooms, and gravy or cheese.
- Herb Crusted Chicken: Marinated and grilled with a blend of herbs and spices.
Burgers and Sandwiches
Texas Roadhouse also serves up a range of burgers and sandwiches, including:
Item | Description |
---|---|
ALL-AMERICAN CHEESEBURGER | American cheese, lettuce, tomato, onion on a Texas-sized bun with steak fries and a pickle spear. |
BACON CHEESEBURGER | Crispy bacon, American cheese, lettuce, tomato, onion on a Texas-sized bun with steak fries and a pickle spear. |
SMOKEHOUSE BURGER | Sautéed mushrooms, onions, BBQ sauce, American and jack cheeses, lettuce, tomato, onion on a Texas-sized bun with steak fries and a pickle spear. |
PULLED PORK SANDWICH | Tender, slow-cooked BBQ pulled pork on a Texas-sized bun with steak fries and a pickle spear. |
BBQ CHICKEN SANDWICH | Marinated grilled chicken breast basted with BBQ sauce, lettuce, tomato, onion on a Texas-sized bun with steak fries and a pickle spear. |
MUSHROOM JACK CHICKEN SANDWICH | Fresh chicken breast, sautéed mushrooms, melted jack cheese, lettuce, tomato, onion on a Texas-sized bun with steak fries and a pickle spear. |
- All-American Cheeseburger: Classic cheeseburger served with lettuce, tomato, and onion.
- Bacon Cheeseburger: A cheeseburger topped with crispy bacon.
- Smokehouse Burger: Topped with BBQ sauce, sautéed mushrooms, and jack cheese.
- Pulled Pork Sandwich: Slow-cooked pulled pork with BBQ sauce on a toasted bun.
- BBQ Chicken Sandwich: Marinated and grilled chicken breast with BBQ sauce and served with lettuce, tomato, and onion.
- Mushroom Jack Chicken Sandwich: Chicken breast topped with sautéed mushrooms and jack cheese.
Country Dinners
For a comforting Southern meal, you can select from Texas Roadhouse’s Country Dinners, including:
- Grilled Pork Chops: Marinated and grilled to perfection.
- Pulled Pork Dinner: Slow-cooked and served with BBQ sauce.
- Country Fried Sirloin: Hand-battered and fried to golden brown, topped with gravy.
- Beef Tips: Served with sautéed onions, mushrooms, gravy, and mashed potatoes or rice.
- Country Vegetable Plate: For lighter fare, choose four side items to create your own plate.
Texas Size Combos
For those who want a hearty meal, the combo section includes various pairings like:
Item | Description |
---|---|
GRILLED BBQ CHICKEN & RIBS | Marinated 1/2 lb. breast, BBQ sauce, slow cooked ribs, seasoning blend. |
GRILLED BBQ CHICKEN & SIRLOIN 6OZ | Marinated 1/2 lb. breast, BBQ sauce, sirloin steak. |
CHICKEN CRITTERS & RIBS | Chicken tenders, buttermilk batter, seasoning blend, BBQ sauce, slow cooked ribs. |
CHICKEN CRITTERS & SIRLOIN 6OZ | Chicken tenders, buttermilk batter, seasoning blend, sirloin steak. |
SIRLOIN & RIBS | Sirloin steak, seasoning blend, BBQ sauce, slow cooked ribs. |
SIRLOIN & GRILLED SHRIMP | Sirloin steak, seasoning blend, grilled shrimp, garlic lemon pepper butter. |
RIBEYE 12OZ & RIBS | Ribeye steak, seasoning blend, BBQ sauce, slow cooked ribs. |
RIBEYE 12OZ & GRILLED SHRIMP | Ribeye steak, seasoning blend, grilled shrimp, garlic lemon pepper butter. |
FILET 6OZ & RIBS | Filet steak, seasoning blend, BBQ sauce, slow cooked ribs. |
FILET 6OZ & GRILLED SHRIMP | Filet steak, seasoning blend, grilled shrimp, garlic lemon pepper butter. |
- Grilled BBQ Chicken & Ribs
- Chicken Critters & Sirloin
- Ribeye & Ribs
- Filet & Grilled Shrimp
Kids’ Menu
Texas Roadhouse has a dedicated menu for kids, offering:
Item | Description |
---|---|
ALL-BEEF HOT DOG | Hot dog with optional chili ‘n cheese. |
MACARONI AND CHEESE | Cheesiest Macaroni and Cheese in town. |
MINI-CHEESEBURGERS | Two small burgers served on fresh-baked bread. |
JR. CHICKEN TENDERS | Breaded and fried all white-meat chicken tenders. |
GRILLED CHICKEN | Strips of fresh, boneless chicken breast. |
LIL’ DILLO STEAK BITES | Grilled steak pieces for younger Texas tikes. |
RANGER MEAL – CHICKEN CRITTERS BASKET | Golden-fried, all white-meat strips in a basket. |
RANGER MEAL – ANDY’S STEAK | Hand-Cut Sirloin steak in a Ranger meal. |
RANGER MEAL – RANGER RIB BASKET | Award-winning, fall-off-the-bone ribs in a Ranger meal. |
- Mini Cheeseburgers
- Macaroni & Cheese
- Grilled Chicken
- Lil’ Dillo Steak Bites
- Ranger Meal – Chicken Critters Basket
- Ranger Rib Basket
Desserts
End your meal on a sweet note with one of the desserts, like:
Item | Description |
---|---|
GRANNY’S APPLE CLASSIC | Homestyle slice of apple pie topped with vanilla ice cream and honey cinnamon caramel sauce. |
STRAWBERRY CHEESECAKE | Slice of classic New York-style cheesecake topped with strawberry sauce and whipped cream. |
BIG OL’ BROWNIE | Chocolate brownie topped with vanilla ice cream and hot chocolate sauce. |
Beverages
The drinks menu at Texas Roadhouse includes both alcoholic and non-alcoholic options. Non-alcoholic choices feature fountain drinks, lemonade, iced tea, and bottled water. Alcoholic options include:
- Margaritas: Options range from the classic House Rocks Margarita to fruity varieties.
- Beer: Selections include Miller Light, Coors Light, Michelob Ultra, and Heineken, among others.
- Wine: Varieties include Kendall-Jackson Chardonnay, Nobilo Sauvignon Blanc, Barefoot Moscato, and others.
Operating Hours Chart
Day | Opening Time | Closing Time |
---|---|---|
Sunday | 11:30 AM | 10:00 PM |
Monday | 3:00 PM | 10:00 PM |
Tuesday | 3:00 PM | 10:00 PM |
Wednesday | 3:00 PM | 10:00 PM |
Thursday | 3:00 PM | 10:00 PM |
Friday | 11:30 AM | 11:00 PM |
Saturday | 11:30 AM | 11:00 PM |
Texas Roadhouse History
Texas Roadhouse was founded by Kent Taylor in 1993 in Clarksville, Indiana. Despite its name, it celebrates Texan and American cuisine with fresh, made-from-scratch food. Willie Nelson, a friend of the founder, has a dedicated corner in each location. The restaurant spends $20 million yearly on free peanuts and bread, showing its commitment to great service. Additionally, it supports community causes like Habitat for Humanity and has an employee assistance fund called Andy’s Outreach.
Frequently Asked Questions
- Are there vegetarian options? Yes, there are vegetarian-friendly salads and sides.
- What are the most popular items? Grilled Shrimp, Rattlesnake Bites, and Sirloin Steak are among the most popular.
- Are there gluten-free options? Yes, dishes like steaks and some salads are gluten-free, but the kitchen is not entirely gluten-free, so confirm with the server.
- Are there any discounts? Currently, there are no discount offers available.